Standard

NEN-EN-ISO 15302:2017 en

Animal and vegetable fats and oils - Determination of benzo[a]pyrene - Reverse-phase high performance liquid chromatography method

58,24 63,48 Incl BTW

About norm

Status Current
Number of pages 9
Committee Plantaardige en dierlijke oliën en vetten
Published on 01-05-2017
Language English
NEN-EN-ISO 15302 specifies a method for the determination of benzo[a]pyrene in crude or refined edible oils and fats by reverse-phase high performance liquid chromatography (HPLC) using fluorimetric detection in the range 0,1 μg/kg to 50 μg/kg.Milk and milk products (or fat coming from milk and milk products) are excluded from the scope of this document.

Details

ICS-code 67.200.10
Dutch title Dierlijke en plantaardige vetten en oliën - Bepaling van het benzo[a]pyreen gehalte - Methode met hoge-prestatie vloeistofchromatografie met omgekeerde fase
English title Animal and vegetable fats and oils - Determination of benzo[a]pyrene - Reverse-phase high performance liquid chromatography method
Replaces

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