Standard

NEN-EN-ISO 661:2005 en

Animal and vegetable fats and oils - Preparation of test sample

Fully inclusive:

34,41 41,64 Incl BTW

About norm

Status Current
Number of pages 8
Committee Plantaardige en dierlijke oliën en vetten
Published on 01-09-2005
Language English
This International Standard specifies procedures for the preparation of a test sample from a laboratory sample of animal or vegetable fats and oils for the purpose of analysis. The method is not applicable to emulsified fats such as butter, margarine or mayonnaise.

Details

ICS-code 67.200.10
Dutch title Dierlijke en plantaardige vetten en oliën Voorbehandeling van het monster
English title Animal and vegetable fats and oils - Preparation of test sample
Replaces
Changed by

Shopping Basket

Subtotal:

Go to shopping basket