Standard

NEN-EN-ISO 6647-1:2013 Ontw. en

Rice - Determination of amylose content - Part 1: Reference method

  • This norm is withdrawn since 11-06-2015

24,00 26,16 Incl BTW

About norm

Status Withdrawn
Number of pages 13
Published on 01-05-2013
Language English
NEN-EN-ISO 6647-1 specifies a reference method for determining calibration values for standards that will be used to make a standard curve for the quantification of amylose content in milled, non-parboiled rice in the range of amylose content from 0 % to 30 %.

Details

ICS-code 67.060
Dutch title Rijst - Bepaling van het amylosegehalte - Deel 1: Referentiemethode
English title Rice - Determination of amylose content - Part 1: Reference method
Replaces
Replaced by

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