Standard

NEN-EN-ISO 6887-1:2017 en

Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 1: General rules for the preparation of the initial suspension and decimal dilutions

118,48 129,14 Incl BTW

About norm

Status Current
Number of pages 26
Committee Microbiologie van de voedselketen
Published on 01-04-2017
Language English
NEN-EN- ISO 6887-1 defines general rules for the aerobic preparation of the initial suspension and of dilutions for microbiological examinations of products intended for human or animal consumption. This document is applicable to the general case and other parts apply to specific groups of products as mentioned in the foreword. Some aspects might also be applicable to molecular methods where matrices can be associated with inhibition of the PCR steps and consequently affect the test result. This document excludes preparation of samples for both enumeration and detection test methods where preparation instructions are detailed in specific International Standards

Details

ICS-code 07.100.30
Dutch title Microbiologie van de voedselketen - Voorbereiding van monsters en bereiding van verdunningen voor microbiologisch onderzoek - Deel 1: Algemene regels voor de bereiding van de primaire verdunning en verdere decimale verdunningen
English title Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 1: General rules for the preparation of the initial suspension and decimal dilutions
Replaces

Shopping Basket

Subtotal:

Go to shopping basket