Standard

NEN-ISO 17604:2003 en

Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis

Fully inclusive:

  • This norm is withdrawn since 23-09-2015

88,37 96,32 Incl BTW

About norm

Status Withdrawn
Number of pages 14
Committee Microbiologie van de voedselketen
Published on 01-10-2003
Language English
This International Standard specifies sampling methods for the detection and enumeration of microorganisms on the carcass surface of freshly slaughtered (red) meat animals. The microbiological sampling can be carried out as part of - the process control (and to verify process control) in slaughter establishments for cattle, horses, pigs, sheep, goats and game raised in captivity, - risk-based assurance systems for product safety, and - surveillance programmes for the prevalence of pathogenic microorganisms. This International Standard includes the use of destructive and non-destructive techniques depending on the reason for the sample collection.

Details

ICS-code 07.100.30
Dutch title Microbiologie voor voedingsmiddelen en diervoerders - Bemonstering van karkassen voor microbiologische analyse
English title Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis
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