Norm

ISO 6091:1980 en

Dried milk - Determination of titratable acidity (Reference method)

  • Deze norm is ingetrokken sinds 09-06-2010

31,57

Over deze norm

Status Ingetrokken
Aantal pagina's 2
Commissie Melk en zuivelproducten
Gepubliceerd op 01-10-1980
Taal Engels
Applies to all types of dried milk. The principle constitutes in preparing reconstituted milk by adding water to a test portion of dried milk. The reconstituted milk is then titrated with sodium hydroxide solution to the pH of 8,40. The number of millimetres used in the titration is multiplied by the factor 2 in order to obtain the number of millimetres required to titrate a quantity of milk corresponding to 10 g of solids-not-fat to the pH of 8,50.

Details

ICS-code 67.100.10
Nederlandse titel Dried milk - Determination of titratable acidity (Reference method)
Engelse titel Dried milk - Determination of titratable acidity (Reference method)
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