Norm

NEN-EN 12331:2013 Ontw. en

Machines voor voedselbereiding - Gehaktmolens - Veiligheids- en hygiëne-eisen

  • Deze norm is ingetrokken sinds 18-09-2015

35,70

Over deze norm

Status Ingetrokken
Aantal pagina's 45
Gepubliceerd op 01-09-2013
Taal Engels
This European Standard specifies requirements for the design and manufacture of mincing machines used in a stationary position. The machines covered by this European Standard are used for size reduction of fresh or frozen meat, meat products and fish by cutting in a set of cutting tools. Mincing machines for domestic uses are not included in this European Standard. Filling mincers are covered by EN 12463 "Food processing machinery - Filling machines and auxiliary machines - Safety and hygiene requirements". This European Standard applies only to machines that are manufactured after the date of issue of this European Standard. Mincing machines in connection with using a hold to run foot switch are not covered by this European Standard. This European Standard covers: - mincing machines used in shops and preparation rooms; - mincing machines used in kitchens where sausages are prepared; - mincing machines used industrially; - accessories. The extent to which hazards are covered, is indicated in this European Standard. For other hazards which are not covered by this European Standard, machinery should comply with EN ISO 12100 where applicable. This European Standard is not dealing with specific requirements for the control of mincing machines with foot switch.

Details

ICS-code 67.260
Nederlandse titel Machines voor voedselbereiding - Gehaktmolens - Veiligheids- en hygiëne-eisen
Engelse titel Food processing machinery - Mincing machines - Safety and hygiene requirements
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Normatieve verwijzingen
  • 2006/42/EG, Machines

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