Norm

NEN-EN 13130-3:2004 en

Materialen en artikelen in contact met voedingsmiddelen - Kunststofbestanddelen die aan limietwaarde worden onderworpen - Deel 3: Bepaling van acrylonitril in levensmiddelen en namaak levensmiddelen

49,30

Over deze norm

Status Definitief
Aantal pagina's 18
Commissie Gebruiksartikelen in contact met levensmiddelen
Gepubliceerd op 01-06-2004
Taal Engels
This Part of this European Standard specifies a method for the determination of acrylonitrile monomer in foods and food simulants. The method is applicable to aqueous food simulants, to the fatty food simulant olive oil and other fatty food simulants, simulants D, e.g. a mixture of synthetic triglycerides or sunflower oil or corn oil, as well as to liquid and solid foodstuffs such as beverages and soft margarine. The level of acrylonitrile monomer determined is expressed as milligrammes of acrylonitrile per kilogram of food or food simulant. The method is appropriate for the quantitative determination of acrylonitrile monomer at minimum levels of down to 0,01 mg/kg to 0,005 mg/kg, or lower, in food simulant, depending on the applied test conditions (see NOTE in 8.2.3). With regard to the performance in the mentioned foodstuffs, in general, a direct detection limit of 0,02 mg/kg is achievable.

Details

ICS-code 67.250
Nederlandse titel Materialen en artikelen in contact met voedingsmiddelen - Kunststofbestanddelen die aan limietwaarde worden onderworpen - Deel 3: Bepaling van acrylonitril in levensmiddelen en namaak levensmiddelen
Engelse titel Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 3: Determination of acrylonitrile in food and food simulants
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