Norm

NEN-EN 14082:2001 Ontw. en

Voedingsmiddelen - Bepaling van sporenelementen - Bepaling van lood, cadmium, zink, koper, ijzer en chroom met behulp van atomaire-absorptiespectrometrie (AAS) na droge verassing

  • Deze norm is ingetrokken sinds 17-04-2003

23,85 28,86 Incl BTW

Over deze norm

Status Ingetrokken
Aantal pagina's 16
Commissie Voedingsmiddelenanalyse - Horizontale methoden
Gepubliceerd op 01-01-2001
Taal Engels
This European Standard specifies a method for the determination of lead, cadmium, zinc, copper, iron and chromium inf foodstuffs by atomic absorption spectrometry (AAS) after dry ashing 450 °C. The method is applicable to determination in various types of foodstuffs. The method has been successfully test in an interlaboratory trial in which 16 laboratories participated (1). Foodstuffs covered by the validation of the method include composite diets, cereals, fish, fruit, liver and milk. Specific foodstuffs for which European Standard exist are excluded from the scope of this horizontal European Standard. It is the task of the analyst to review if vertical standard exist.

Details

ICS-code 67.050
Nederlandse titel Voedingsmiddelen - Bepaling van sporenelementen - Bepaling van lood, cadmium, zink, koper, ijzer en chroom met behulp van atomaire-absorptiespectrometrie (AAS) na droge verassing
Engelse titel Foodstuffs - Determination of trace elements - Determination of lead, cadmium, zinc, copper, iron and chronium by atomic absorption spectrometry (AAS) after dry ashing
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