Norm

NEN-EN 14082:2001 Ontw. en

Voedingsmiddelen - Bepaling van sporenelementen - Bepaling van lood, cadmium, zink, koper, ijzer en chroom met behulp van atomaire-absorptiespectrometrie (AAS) na droge verassing

  • Deze norm is ingetrokken sinds 17-04-2003

23,50

Over deze norm

Status Ingetrokken
Aantal pagina's 16
Commissie Voedingsmiddelenanalyse - Horizontale methoden
Gepubliceerd op 01-01-2001
Taal Engels
Specifies a method for the determination of lead, cadmium, zinc, copper, iron and cromium in foodstuffs by atomic absorption spectrometry (AAS) after dry ashing at 450 °C. Is applicable to determination in various types of foodstuffs. The method has been successfully tested in an interlaboratory trial in which 16 laboratories participated. Foodstuffs covered by the method include composite diets, cereals, fish, fruits, liver and milk.

Details

ICS-code 67.050
Nederlandse titel Voedingsmiddelen - Bepaling van sporenelementen - Bepaling van lood, cadmium, zink, koper, ijzer en chroom met behulp van atomaire-absorptiespectrometrie (AAS) na droge verassing
Engelse titel Foodstuffs - Determination of trace elements - Determination of lead, cadmium, zinc, copper, iron and chronium by atomic absorption spectrometry (AAS) after dry ashing
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