Norm

NEN-EN 17251:2018 Ontw. en

Voedingsmiddelen - Bepaling van ochratoxine A in varkensvlees en afgeleide producten met hoge prestatie vloeistofchromatografie met fluorescentiedetectie (HPLC-FLD)

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Over deze norm

Status Ontwerp
Aantal pagina's 20
Commissie Voedingsmiddelenanalyse - Horizontale methoden
Gepubliceerd op 01-05-2018
Taal Engels
This document describes a procedure for the determination of ochratoxin A (OTA) in pork products specifically ham, pork based products (canned chopped pork) and pork liver using high performance liquid chromatography with fluorescence detection (HPLC-FLD). The method has been validated for ochratoxin A with naturally contaminated ham, pork based products (canned chopped pork) and pork liver containing 0,5 μg/kg to 11 μg/kg. Laboratory experiences have shown that this method is also applicable to pâté and kidney.

Details

ICS-code 67.120.10
Nederlandse titel Voedingsmiddelen - Bepaling van ochratoxine A in varkensvlees en afgeleide producten met hoge prestatie vloeistofchromatografie met fluorescentiedetectie (HPLC-FLD)
Engelse titel Foodstuffs - Determination of ochratoxin A in pork meat and derived products by high performance liquid chromatography with fluorescence detection (HPLC-FLD)

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