Norm

NEN-EN 1988-1:1998 en

Voedingsmiddelen - Bepaling van sulfiet - Deel 1: Geoptimaliseerde methode volgens Monier-Williams

34,50

Over deze norm

Status Definitief
Aantal pagina's 9
Commissie Voedingsmiddelenanalyse - Horizontale methoden
Gepubliceerd op 01-02-1998
Taal Engels
Specifies a distillation method for the determination of the sulfite content, expressed as sulfur dioxide, in foodstuffs, in which the content of sulfite is at least 10 mg/kg. The method is applicable in the presence of other volatile sulfur compounds. It is not applicable to cabbage, dried garlic, dried onions, ginger leeks and soy proteins. It has been shown that the analysis of isolated soy protein leads to false positive results. Specific products, for which European Standards for the determination of the sulfites exist, are excluded from the scope of this horizontal European Standard.

Details

ICS-code 67.050
Nederlandse titel Voedingsmiddelen - Bepaling van sulfiet - Deel 1: Geoptimaliseerde methode volgens Monier-Williams
Engelse titel Foodstuffs - Determination of sulfite - Part 1: Optimized Monier-Williams method
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