Norm

NEN-EN-ISO 22119:2007 Ontw. en

Microbiologie van voedingsmiddelen en diervoeders - Real-Time Polymerase chain reaction (PCR) voor de detectie van pathogen in voedingsmiddelen - Algemene eisen en definities

  • Deze norm is ingetrokken sinds 28-07-2011

25,62

Over deze norm

Status Ingetrokken
Aantal pagina's 16
Commissie Microbiologie van de voedselketen
Gepubliceerd op 01-09-2007
Taal Engels
This standard is applicable to the detection of food-borne pathogens in foodstuffs, and isolates obtained from them, using the polymerase chain reaction (PCR). The standard describes requirements for the amplification and detection of nucleic acid sequences (DNA or RNA after reverse transcription) by real-time PCR. The minimum requirements laid down in the standard provide the basis for comparableand reproducible results in individual and between different laboratories. NOTE The standard can also be used for other purposes in the foodstuffs sector (e.g. the detection of food-borne pathogens in environmental samples), and for animal feeding stuffs.NOTE Because of the rapid progress in this field, the examples given are those most frequently used at time when the standard was developed.

Details

ICS-code 07.100.30
Nederlandse titel Microbiologie van voedingsmiddelen en diervoeders - Real-Time Polymerase chain reaction (PCR) voor de detectie van pathogen in voedingsmiddelen - Algemene eisen en definities
Engelse titel Microbiology of food and animal feeding stuffs - Real-time polymerase chain reaction (PCR) for the detection of food-borne pathogens - General requirements and definitions
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