Norm

NEN-ISO 21807:2004 en

Microbiologie van voedingsmiddelen en diervoeders - Bepaling van de wateractiviteit

48,19

Over deze norm

Status Definitief
Aantal pagina's 7
Commissie Microbiologie van de voedselketen
Gepubliceerd op 01-09-2004
Taal Engels
This International Standard gives basic principles and requirements for physical methods of determining the water activity of products intended for human consumption and the feeding of animals. Water activity can be used to predict microbial growth and determine the microbiological stability of a food product, and it also provides an important, quantitatively determinable criterion for estimating the times for which a foodstuff can be kept.

Details

ICS-code 07.100.30
Nederlandse titel Microbiologie van voedingsmiddelen en diervoeders - Bepaling van de wateractiviteit
Engelse titel Microbiology of food and animal feeding stuffs - Determination of water activity

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