Norm

NPR-CEN/TS 13130-25:2005 en

Materialen en artikelen in contact met voedingsmiddelen - Kunststofbestanddelen die aan limietwaarde worden onderworpen - Deel 25: Bepaling van 4-methyl-1-pentene in namaak voedingsmiddelen

49,30

Over deze norm

Status Definitief
Aantal pagina's 14
Commissie Gebruiksartikelen in contact met levensmiddelen
Gepubliceerd op 01-03-2005
Taal Engels
This document, part of EN 13130, specifies an analytical procedure for the determination of 4-methyl- 1-pentene in food simulants distilled water, 3 % (w/v) aqueous acetic acid aqueous solution, 15 % (v/v) aqueous ethanol aqueous solution and rectified olive oil. The level of 4-methyl-1-pentene monomer determined is expressed as milligrams per kilogram of food simulant. In principle, the method is appropriate for the quantitative determination of 4-methyl-1-pentene at a minimum level of 0,005 mg/kg in all of the four food simulants. However, in the case of interferences, which have been observed for some olive oil batches, the detection limit can be compromised correspondingly.

Details

ICS-code 67.250
Nederlandse titel Materialen en artikelen in contact met voedingsmiddelen - Kunststofbestanddelen die aan limietwaarde worden onderworpen - Deel 25: Bepaling van 4-methyl-1-pentene in namaak voedingsmiddelen
Engelse titel Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 25: Determination of 4-methyl-1-pentenein food simulants

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